|Source: Taste of Home|
Sausage Brunch Casserole
1 pound Jimmy Dean® Premium Pork Sausage Roll, cooked and drained
1/2 cup chopped green onions
1 can (4 ounces) mushroom stems and pieces, drained
2 medium tomatoes, chopped
2 cups (8 ounces) shredded part-skim mozzarella cheese
1 cup pancake mix
1 cup milk
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper
1. In a greased 3-qt. baking dish, layer the sausage, onions, mushrooms, tomatoes and cheese.
2. In a large bowl, whisk the pancake mix, eggs, milk, oregano, salt and pepper; pour over cheese.
3. Bake, uncovered, at 350° for 45-50 minutes or until top is set and lightly browned. Let stand for 10 minutes before serving. Yield: 6-8 servings.