English Muffin Squares

This recipe is for a bread machine.

English Muffin Squares
3 1/4 cups water
6 tablespoons nonfat dry milk powder
3 teaspoons sugar
3 teaspoon salt
1/4 heaping teaspoon baking soda
6 cups flour
2 1/4 teaspoons active dry yeast

Add above ingredients in the order given to bread machine pan. Run the dough cycle according to manufacturers directions. Grease a jelly roll pan and press dough evenly to edges. Let sit for 1/2 hour. Bake in a 375 degree F oven for 25 minutes or until top is golden brown. Allow to cool and cut the bread into desired size for individual english muffin squares. Toast and enjoy!

You Might Also Like